Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, low carb zucchini noodles and spaghetti sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Low Carb Zucchini Noodles and Spaghetti Sauce is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Low Carb Zucchini Noodles and Spaghetti Sauce is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook low carb zucchini noodles and spaghetti sauce using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Make ready 1 Zucchini
- Make ready Beef mince
- Make ready 1 red pepper
- Make ready 1 onion
- Take 1 garlic clove
- Make ready Splash Worcestershire Sauce
- Prepare Salt
- Get Pepper
- Prepare Mixed Herbs
- Take Tomatoes
- Make ready Tomato Purée
Whenever I'm trying to watch my weight, I have such a hard time giving it up. Why do carbs have to be so fattening?! In the bottom of the slow cooker crock, mix together browned meat, tomatoes, and seasonings. Place noodled zucchini on top of the meat sauce.
Instructions to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Diced onion and garlic and brown In a wok.
- Chop red pepper and mushroom, add this to the onion and garlic
- Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂)
- For the Zucchini noodles, spiralize the zucchini and add salt and pepper.
- Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat.
- After a minute, Fry the zucchini in coconut oil until firm.
- Serve with grated cheese if you wish. Very simple dish!
In the bottom of the slow cooker crock, mix together browned meat, tomatoes, and seasonings. Place noodled zucchini on top of the meat sauce. Sprinkle the zucchini lightly with additional salt if desired. This recipe for Zucchini Noodles with Meatballs and Tomato Sauce is a healthier low carb / keto-friendly twist on the classic comfort dish Spaghetti with Meatballs. It comes together using easy to find pantry ingredients and is simple to customize.
So that is going to wrap it up for this special food low carb zucchini noodles and spaghetti sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
