Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 香蒜牛排汁 (garlic steak sauce). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
香蒜牛排汁 (Garlic Steak Sauce) is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. 香蒜牛排汁 (Garlic Steak Sauce) is something that I have loved my whole life. They’re nice and they look wonderful.
Steak plays a hidden role on the café's menu and in the hearts of diners here. The steaks at Café Astoria have become an unexpected star on a menu that gives first billing to Russian fare.
To get started with this recipe, we have to prepare a few ingredients. You can have 香蒜牛排汁 (garlic steak sauce) using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 香蒜牛排汁 (Garlic Steak Sauce):
- Get Some Minced Garlic
- Take Some Butter
- Make ready Some Olive Oil
- Take Some Herbs (Thyme/Rosemary/Basil)
Instructions to make 香蒜牛排汁 (Garlic Steak Sauce):
- Low Heat with some Olive Oil and Butter on pan. Add the rest of Ingredients after butter is melted.
- Low heat cook for 3-5 minutes until Garlic becomes soft (but NOT FRIED to harden/brown on the outside)
- It is complete!
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