Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chapati served with beef and steamed cabbage. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chapati served with beef and steamed cabbage #Kenyanlunch #Lunchideascontest. In a basin mix flour, sugar and salt. Chapati served with beef and steamed cabbage #Kenyanlunch #Lunchideascontest. In a basin mix flour, sugar and salt.
Chapati served with beef and steamed cabbage is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chapati served with beef and steamed cabbage is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chapati served with beef and steamed cabbage using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chapati served with beef and steamed cabbage:
- Get 500 g all purpose flour
- Prepare 1 cup hot water
- Prepare 1/2 cup cooking oil
- Take to taste Salt
- Take to taste Sugar
Kofta are spiced meatballs, often served with a thick gravy or sauce. This version uses meatless vegetarian balls for a healthier alternative to a classic Indian dish. Heat cooking pot with cooking oil then add the onions. Pumpkin chappati served with beef, lentil stew and steamed cabbage.
Steps to make Chapati served with beef and steamed cabbage:
- Assemble all your ingredients
- Boil water
- In a basin mix flour, sugar and salt
- Make a well in the middle, pour hot water and little oil and stir the mixture using a wooden spoon until you obtain a smooth dough, transfer on a flat surface and knead it
- Cover and let it rest for 1hr
- Cut into sizeable balls, roll and apply oil then fold
- Let it rest for 15minutes
- Heat your pan and roll as you cook
- Cook till golden brown
- Serve with beef stew and steamed cabbage
Heat cooking pot with cooking oil then add the onions. Pumpkin chappati served with beef, lentil stew and steamed cabbage. Chapati (also spelled chapathi) is an Indian flat bread that is a staple in India and Pakistan. This rich and hearty curry is best served with a lighter dish like chapati. "Don't let the ingredient list faze you, this really is an easy dish to make," says recipe creator. Try out this easy pumpkin chapati recipe for the whole.
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