Potato soup
Potato soup

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, potato soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Potato soup is something which I have loved my entire life.

Free UK Delivery on Eligible Orders Looking For Potato? Melt the butter in a heavy saucepan. When it foams, add the potatoes and onions and toss them in the butter until well coated. Sprinkle with salt and a few grinds of pepper.

To get started with this recipe, we have to prepare a few components. You can have potato soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato soup:
  1. Prepare 8 pounds potatoes peeled and diced
  2. Make ready 1 medium onion diced
  3. Make ready 2 tablespoons butter
  4. Make ready to taste salt
  5. Make ready to taste black pepper
  6. Make ready to taste garlic salt about2teslaspoons or
  7. Get 1 pint heavy cream
  8. Take whole milk to fill your pot
  9. Get 1 (8oz.)bag shredded cheddar cheese
  10. Take 1 (8oz)bag of bacon bits

This creamy potato soup is good any time of the year, but especially in cold weather months. It reheats well and can be made without bacon or cheese. This is filling enough to be served as a main dish, but also makes a nice side soup if served in smaller portions. Feel free to add your own ingredients: other vegetables, seasonings, different cheeses, etc.

Steps to make Potato soup:
  1. Peel and dice potatoes dice onion cover with water and butter bring to a boil.Boil til potatos are fork tender
  2. Drain mash a few cups of potatoes to a think looking mash. Potatos add bacon bits and shredded cheddar cheese
  3. Add remaining potatos cream and milk stir up season was the salt,pepper,and garlic salt all to taste heat on low til warmed up
  4. Serve with extra cheese and bread if u want

This is filling enough to be served as a main dish, but also makes a nice side soup if served in smaller portions. Feel free to add your own ingredients: other vegetables, seasonings, different cheeses, etc. When serving, some options for garnish. Remove the rind, then purée the soup until smooth with a stick blender or in a liquidiser. Season with a pinch of salt and blitz in a blender until smooth.

So that’s going to wrap it up with this exceptional food potato soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!