SUP IGA SAPI (Beef Ribs Clear Sup)
SUP IGA SAPI (Beef Ribs Clear Sup)

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, sup iga sapi (beef ribs clear sup). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

SUP IGA SAPI (Beef Ribs Clear Sup) is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. SUP IGA SAPI (Beef Ribs Clear Sup) is something that I have loved my entire life. They’re nice and they look wonderful.

Steps to make SUP IGA SAPI (Beef Ribs Clear Sup) : Wash beef ribs, boil with ginger and salt until stiff, then remove and set aside. Heat oil in a pan, saute ground spices, add cinnamon and cloves. stir until smells good then remove. Simmer the sauteed spices in the sauce pan, put it back on the heat until it boils. SUP IGA SAPI (Beef Ribs Clear Sup) The recipe for Ribs Soup with beef or mutton is just as delicious, if you have never tasted it then you can try my recipe this time.

To begin with this recipe, we have to prepare a few ingredients. You can have sup iga sapi (beef ribs clear sup) using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make SUP IGA SAPI (Beef Ribs Clear Sup):
  1. Make ready 750 gram beef ribs with the bone
  2. Take 2 . 500 ml water for boiling
  3. Make ready 3 cm gingger, bruised
  4. Prepare 1 tablespoon salt
  5. Prepare 3 tablespoon cooking oil, for sauteed
  6. Take 4 cm cinnamon stick
  7. Get 5 clove
  8. Make ready 200 gram tomatoe, cut according to taste
  9. Take 2 spring onions, sliced about 2 cm
  10. Take Spices and Ground:
  11. Get 80 gram shallots
  12. Make ready 3-4 clove garlic
  13. Make ready 1 teaspoon peppercorns
  14. Take 1 teaspoon salt
  15. Prepare For garnish:
  16. Prepare Fried shallots
  17. Make ready Chinese parsley, thinly sliced
  18. Get Chilli sambal
  19. Make ready Crackers
  20. Take And sweet soy sauce

Simmer the sauteed spices in the sauce pan, put it back on the heat until it boils. SUP IGA SAPI (Beef Ribs Clear Sup) is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day.

Steps to make SUP IGA SAPI (Beef Ribs Clear Sup):
  1. Wash beef ribs, boil with ginger and salt until stiff, then remove and set aside.
  2. Heat oil in a pan, saute ground spices, add cinnamon and cloves. stir until smells good then remove.
  3. Simmer the sauteed spices in the sauce pan, put it back on the heat until it boils. Then reduce the heat, cover the pan. Cook until the broth from the ribs comes out and the stock is reduced and the meat is tender.
  4. Add tomatoes and spring onions, cook until all ingredients are cooked, then remove from heat.
  5. Transfer the soup to a serving bowl, sprinkle with fried shallots and celery. Serve with complement, sweet soy sauce, chili sauce, warm rice and also crakers.

It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. SUP IGA SAPI (Beef Ribs Clear Sup) is something that I've loved my entire life. They're fine and they look fantastic. Instructions to make SUP IGA SAPI (Beef Ribs Clear Sup) : Wash beef ribs, boil with ginger and salt until stiff, then remove and set aside.

So that is going to wrap this up for this special food sup iga sapi (beef ribs clear sup) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!