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Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, delicious spicy dry curry with shiitake powder. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Delicious Spicy Dry Curry with Shiitake powder is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Delicious Spicy Dry Curry with Shiitake powder is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:

1. Take 300 g ground meat (beef and pork)
2. Make ready 1 Tbsp Shiitake powder
3. Take 1 onion (200g, finely chopped)
4. Get 1/2 carrot (100g, finely chopped)
5. Take 2 bell peppers (80g, finely chopped)
6. Take 2 gingers (16g, finely chopped)
7. Prepare 4 cloves garlic (20g, finely chopped)
8. Get 2 Tbsp salad oil
9. Make ready 1 tsp cumin seeds
10. Get ●1 tsp salt
11. Prepare ●2 Tbsp curry powder
12. Prepare ●2 Tbsp tomato ketchup
13. Take ●1 piece bay leaf
14. Get 1 Tbsp Worcestershire sauce
15. Prepare 450 ml water
16. Get 1 tsp Garam Masala
17. Prepare to taste Salt and pepper,
18. Prepare Cayenne pepper, optional
19. Make ready 4 cups turmeric rice
20. Prepare to taste Parsley,
21. Prepare (Garnish) Boiled eggs, optional
22. Take (Garnish) Sliced almonds, optional
23. Prepare (Garnish) Pickles, optional

Season with salt and pepper to taste." - "Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Home » Main Meals Recipes » Curry Recipes » Burmese Chicken Curry: See-Pyan. Spicy Durban style lamb curry methi/fenugreek seeds (optional) • cinnamon stick pieces the size of. This is my recipe, and as you can see, it looks redder than the commercial curry powders loaded with turmeric powder.

Steps to make Delicious Spicy Dry Curry with Shiitake powder:

1. Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
2. Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
3. Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
4. Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
5. Add the ingredients marked with ● and continue sautéing.
6. Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
7. Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
8. Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.

Spicy Durban style lamb curry methi/fenugreek seeds (optional) • cinnamon stick pieces the size of. This is my recipe, and as you can see, it looks redder than the commercial curry powders loaded with turmeric powder. And, while turmeric is a good spice, a little goes a long way. This blend is just right and nothing overpowering. Add oil to the pot and heat up the green curry paste on low heat.

So that is going to wrap this up for this special food delicious spicy dry curry with shiitake powder recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!