Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's new mexican chicken soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's New Mexican Chicken Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mike's New Mexican Chicken Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
Mike's New Mexican Chicken Soup MMOBRIEN ALBUQUERQUE, NEW MEXICO. This easy, spicy Mexican soup is always perfect for sick and stormy days. Just ask all of my ailing students suffering with head and chest colds through our current New Mexico Monsoon season. Served piping hot - it knocks them right out every time!
To get started with this particular recipe, we have to first prepare a few components. You can have mike's new mexican chicken soup using 29 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's New Mexican Chicken Soup:
- Get ● For The Proteins
- Make ready 2 Cups Shredded Boiled Chicken [packed - precooked]
- Make ready ● For The Soup [rough chop on vegetables]
- Get 2 (32 oz) Boxes Chicken Broth [you may not need all]
- Make ready 3 Cups Fresh Hatch Green Chilies [peeled - deseeded]
- Make ready 1 tbsp Habenero Peppers [deseeded]
- Get 1/4 Cup Your Favorite Salsa Verde
- Prepare 8 Medium Canned Tomatillos [crushed]
- Take 1 Cup Thin Sliced Cabbage
- Get 6 LG Thin Sliced Cloves Garlic
- Take 3 LG Jalapenos [deseeded]
- Make ready 1 Medium Viadailia Onion
- Take 1 LG Thin Sliced Carrot
- Prepare 1 Cup Cilantro Leaves
- Prepare 1 Medium Tomato
- Make ready 1 Small Red Onion
- Make ready 1.5 tsp Ground Cumin
- Take 1 tbsp Green Chili Powder
- Get 1 tsp Mexican Oregano
- Take 1 tsp Fresh Ground Black Pepper
- Prepare 1 tbsp Maggi Chicken Powder
- Get 1/4 tsp Crushed Bay Leaves
- Prepare 1 tbsp Fresh Lime Juice
- Take 1/4 tsp Espazote Herb
- Take ● For The Sides [as needed]
- Prepare Shredded Mexican 3 Cheese
- Take Crushed Tortilla Chips
- Get Lime Wedges
- Make ready Flour Tortillas
Fresh peeled Hatch Green Chilies pictured. Chop all vegetables and mix in all seasonings. Add everything to your simmering broth. Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas.
Instructions to make Mike's New Mexican Chicken Soup:
- Fresh peeled Hatch Green Chilies pictured.
- Chop all vegetables and mix in all seasonings.
- Add everything to your simmering broth.
- Including shredded chicken.
- Simmer on high for 30 minutes.
- Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!
Add everything to your simmering broth. Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Mike's New Mexican Chicken Soup instructions. Fresh peeled Hatch Green Chilies pictured.
So that’s going to wrap this up for this special food mike's new mexican chicken soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
