Beef Stroganoff
Beef Stroganoff

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef stroganoff. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Check Out Beef Stroganoff on eBay. Fill Your Cart With Color today! Stir in the garlic and cook gently. Mix the paprika, lemon zest, and a pinch of sea salt and black pepper together, and use to dust the beef.

Beef Stroganoff is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Beef Stroganoff is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have beef stroganoff using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:
  1. Take Main Dish
  2. Prepare 1 1/2 lb Ground Hamburger
  3. Take 1 tbsp Butter
  4. Make ready 1 large Onion
  5. Make ready 1 1/2 tbsp Minced Garlic
  6. Make ready 1 tsp Black Pepper
  7. Prepare 1 1/2 tsp Salt
  8. Get 1/4 tsp Season All
  9. Take 2 Beef Bullion cubes
  10. Take 1 1/4 cup Hot Water
  11. Get 2 tbsp All Purpose Flour
  12. Prepare 1 can condensed Mushroom Soup
  13. Get 1/2 cup Milk
  14. Prepare Serving
  15. Get 1/2 cup Sour Cream
  16. Make ready 1 can Mushroom Pieces (if desired)

It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan.

Steps to make Beef Stroganoff:
  1. Heat large skillet and add butter, onion and garlic.
  2. Add ground meat, salt, pepper, season all and cook to taste.
  3. In a separate cup add bullion cubes in hot water and dissolve.
  4. Add to the pan, beef broth, soup, and milk and bring to simmer.
  5. Stir in flour carefully as not to lump.
  6. Bring mixture to high simmer and cover, stirring occasionally for 10 minutes.
  7. Pour mixture over wide egg noodles or rice and top with mushrooms if desired.
  8. Stir in sour cream just before serving and top with mushrooms pieces if desired.
  9. Enjoy!!!

Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish. Leftover Roast Beef Stroganoff is fantastic served with rice, pasta or potatoes, super versatile, incredibly tasty and a great way to use up any leftovers.

So that is going to wrap it up with this special food beef stroganoff recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!