Beef Madras Bombay Cottage Pie
Beef Madras Bombay Cottage Pie

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef madras bombay cottage pie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Our Producers Make Food and Drink To High Environmental and Animal Welfare Standards. We Provide You With Fresher and Fairer Food, Directly Delivered To Your Door. Add the beef mince and paste and make sure it is mixed well. Peel and chop potatoes into cubes and add to a new pot.

Beef Madras Bombay Cottage Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Beef Madras Bombay Cottage Pie is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef madras bombay cottage pie using 27 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Beef Madras Bombay Cottage Pie:
  1. Make ready madras paste
  2. Make ready 1/2 tsp ground cinnamon
  3. Make ready 1 tbsp chilli powder
  4. Get 1 tsp turmeric
  5. Take 1 tbsp ground coriander
  6. Make ready 1 tbsp ground cumin
  7. Prepare 1 tsp ground pepper
  8. Prepare 1 tsp mustard seeds
  9. Make ready 1 tsp garam masala
  10. Take 1 tbsp tomato paste
  11. Make ready 2 tbsp olive oil
  12. Take 1 thumb size piece of fresh ginger
  13. Make ready 3 clove garlic
  14. Take Madras
  15. Prepare 1 medium onion, chopped
  16. Take 500 grams mince beef
  17. Prepare 3 large carrots
  18. Make ready 400 grams can of chopped tomatos
  19. Make ready 1 red chilli
  20. Take 1 handful frozen peas
  21. Make ready 4 large potatoes
  22. Make ready 1 tsp turmeric
  23. Prepare 1 tsp coriander seeds
  24. Get 1 lug of milk
  25. Prepare 2 tbsp butter
  26. Take 1 lug of olive oil
  27. Take 1 sprinkle of dessicated coconut

Today we are going to make a Cottage Pie Recipe - Cottage Pie is just a Shepherd's Pie Recipe made with Beef. Today I put together a Cottage Pie and managed to include two of my favourite ingredients. Your right about making onion puree, I can confirm its how the Indian Restaurants do it. For the Bombay potatoes, place the potatoes in cold water and bring to.

Steps to make Beef Madras Bombay Cottage Pie:
  1. For the paste, add all paste ingredients into a food processor and process. Leave to one side
  2. Chop the onion, carrot, chilli
  3. Put half the butter and half the oil on a low heat and fry the onions until golden brown
  4. Add the beef mince and paste and make sure it is mixed well
  5. Cook for 5 mins then add the tinned tomatoes, a cup of water, carrots and peas
  6. Bring to boil and simmer for 30 mins
  7. Peel and chop potatoes into cubes and add to a new pot
  8. Cover potatoes with water and boil for 20mins.
  9. Add one lug of oil to a pan and toast the coriander seeds and turmeric powder for 1 min
  10. Add potatoes and cook until covered in spices
  11. Put potatoes, back into pot, add milk and the rest of the butter and mash
  12. Place cook beef into glass ceramic dish and top with potatoes. Smooth potato on top
  13. Sprinkle dessicated coconut on top and put under grill for 10 mins
  14. Serve with sour cream and popadoms

Your right about making onion puree, I can confirm its how the Indian Restaurants do it. For the Bombay potatoes, place the potatoes in cold water and bring to. Today, I will show you a way to make a special dish, beef madras bombay cottage pie. This time, I will make it a bit unique. This is gonna smell and look delicious.

So that is going to wrap this up with this exceptional food beef madras bombay cottage pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!