Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, korean ramen w/ venison. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Korean ramen w/ venison is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Korean ramen w/ venison is something that I’ve loved my entire life. They are fine and they look fantastic.
Korean ramen w/ venison Mike Hutchinson Independence, Kentucky. Had a big box of Korean style soba noodles & leftover venison roast. Slice meat as thinly as possible. Ramen can be also extremely helpful to the same audience above: as hangover stew.
To begin with this recipe, we must first prepare a few ingredients. You can have korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Korean ramen w/ venison:
- Make ready 1 pkg. Korean style ramen noodles w/ spices & veg
- Prepare 1 oz. Venison (or other game meat) (already cooked…)
- Prepare 2/3 cup water
Slice meat as thinly as possible. Ramen can be also extremely helpful to the same audience above: as hangover stew. Many college students also eat ramen as a quick and easy method to get The concept of ramen is also used in a daily funny pick-up line. Nongshim noodles come in a variety of flavors - Spicy miso, Chapagetti ramen (Korean black bean noodles instant), Gourmet spicy, Kimchi ramen, Soo air-dried (beef and Korean seaweed noodle), spicy, spicy seafood ramen, and Soon veggie noodle soup.
Steps to make Korean ramen w/ venison:
- Slice meat as thinly as possible.
- Mix ingredients & simmer for 30 minutes, stirring occasionally.
Many college students also eat ramen as a quick and easy method to get The concept of ramen is also used in a daily funny pick-up line. Nongshim noodles come in a variety of flavors - Spicy miso, Chapagetti ramen (Korean black bean noodles instant), Gourmet spicy, Kimchi ramen, Soo air-dried (beef and Korean seaweed noodle), spicy, spicy seafood ramen, and Soon veggie noodle soup. It is often, and probably best, eaten topped with egg and some dried vegetables. How to cook Korean ramen hack! Every countries has their own version of instant ramen noodles now days and Korean instant ramen is one of the originals out there that has a long history.
So that’s going to wrap it up for this exceptional food korean ramen w/ venison recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!