Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef bread patties π. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Beef Bread Patties π is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Beef Bread Patties π is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have beef bread patties π using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Bread Patties π:
- Prepare 8 slice bread
- Take 1 serving spoon minced meat
- Get 2 scotch bonnet
- Make ready 1 medium Onion
- Take 2 eggs
- Take 1 lot of bread crumbs
- Take Cooking Oil
It is a common lunch staple (served with coco bread) for school children as well as adults. Wash it down with your favorite beverage, and you have a tasty, filling lunch that will get you through the day. Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling. These baked hand pies can be found throughout the island at roadside food shacks, in snackettes, canteens, and more.
Instructions to make Beef Bread Patties π:
- All ingredients
- Prepare your filling first
- Place each slice on a plate and use a cup to cut the bread into a round shape
- Add your fillings on one part of the bread and cover with the other part of the bread
- Coat in egg,then in bread crumbs
- Deep fry and drain in a clean towel
- Serve for breakfast
Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling. These baked hand pies can be found throughout the island at roadside food shacks, in snackettes, canteens, and more. Beef patties are a must-have if you ever visit Jamaica. Bring this delicious Jamaican treat home with our homemade recipe. It's a little spicy with lots of savory beef flavor.
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