Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef patties. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Beef Patties is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Beef Patties is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have beef patties using 17 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Beef Patties:
- Take 1 pound ground beef (73% Lean / 27% Fat)
- Prepare 3 tablespoons fresh parsley
- Prepare 1 tablespoon garlic minced
- Take 1/8 teaspoon cayenne pepper
- Take 1 teaspoon garlic salt
- Prepare 1 teaspoon mustard
- Make ready 1 teaspoon worcestershire
- Prepare 1/8 teaspoon crushed red pepper
- Make ready You can add to taste:
- Make ready Lettuce
- Prepare Tomato
- Get Onion
- Take Cheese
- Make ready Pickles
- Prepare Sauces:
- Prepare Mayonnaise
- Get Ketchup
Add the butter and pulse until the mixture looks like coarse sand. The pastry used to make Jamaican Beef Patties is really easy to make at home. It is a basic shortcrust pastry but with the added flavouring of Curry Powder we (use Garam Masala) and Tumeric. As a result the spices give the patty pastry a beautiful golden colour and a super taste!
Steps to make Beef Patties:
- Ingredients:
- In a bowl put the beef
- The crushed red pepper
- The mustard
- The worcestershire
- The garlic
- The parsley
- The cayenne pepper
- The garlic salt, mix until well blended
- Cover the preparation and place it for 2 hours or more in the refrigerator so that all the flavors are integrated
- Divide the mixture into four equal portions, make a ball with each one
- Shape into a patty
- Sink the center of it for best cooking results - The size of the patties will be bigger than the bun
- You can use a grill, a large pan or a large cast-iron skillet - If you use a pan or a cast-iron skillet - Heat it over medium-high heat, coat pan with a small amount of oil or butter, add patties and cook it both sides for 2 - 3 minutes or to taste
- Add toppings to taste:
It is a basic shortcrust pastry but with the added flavouring of Curry Powder we (use Garam Masala) and Tumeric. As a result the spices give the patty pastry a beautiful golden colour and a super taste! How to make pastry for patties? Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling. These baked hand pies can be found throughout the island at roadside food shacks, in snackettes, canteens, and more.
So that is going to wrap it up with this exceptional food beef patties recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!