Onion fried beef patties
Onion fried beef patties

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, onion fried beef patties. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Form beef into size of choice patties. Add oil to pan and heat on med high. GROUND BEEF PATTIES WITH FRIED ONIONS. Mix the ground beef well with egg, flour, water and spices.

Onion fried beef patties is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Onion fried beef patties is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook onion fried beef patties using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Onion fried beef patties:
  1. Prepare 1 1/2 lb ground beef
  2. Prepare 1 large onion chopped
  3. Prepare 1 tbsp Worcester sauce
  4. Make ready 1 each egg
  5. Get 1 cup bread crumbs
  6. Prepare 1 tsp garlic powder
  7. Take 1 tsp onion powder
  8. Take 1 salt and pepper to taste
  9. Get 2 tbsp oil

Spray a non-stick skillet, and brown patties on both sides. Add the beef, soft butter, seasonings, and egg to the onions in the mixing bowl and beat vigorously with a wooden spoon to blend thoroughly. In a medium size bowl,thoroughly mix together pattie ingredients and shape into four equal patties. I like to do the indention in the middle of one side of ground beef patties.

Instructions to make Onion fried beef patties:
  1. Combine a quarter of chopped onion to beef and mix
  2. Combine Worcester sauce,egg,breadcrumbs and seasoning to beef and mix.
  3. Form beef into size of choice patties.
  4. Add oil to pan and heat on med high. Add remaining onions and once onions start to sizzle add patties on top of onions
  5. Brown patties on each side (4-5) mins.each side.
  6. Reduce heat to med. Add all patties and simmer about.15 mins
  7. Add all patties cover and simmer about 15. Mins flipping halfway through.

In a medium size bowl,thoroughly mix together pattie ingredients and shape into four equal patties. I like to do the indention in the middle of one side of ground beef patties. It helps to ensure it cooks all the way through and helps keep the beef from shrinking up. Season each side of the hamburger steak patties with kosher salt, cracked black pepper, and chili powder. Dust the beef in flour, then set aside.

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