Burgers with carrot and kefalotyri
Burgers with carrot and kefalotyri

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, burgers with carrot and kefalotyri. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Burgers with carrot and kefalotyri is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Burgers with carrot and kefalotyri is something which I have loved my entire life.

Burgers with carrot and kefalotyri Cookpad Greece Greece. When slightly cooled, roughly chop the carrots and add to the bowl of a food processor (set aside the lined baking tray for later). In a food processor, combine chickpeas, oats, carrots, red onion, egg, salt, pepper, garlic powder, and olive oil. Add lemon juice and blend again until well-combined.

To get started with this recipe, we must first prepare a few ingredients. You can have burgers with carrot and kefalotyri using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Burgers with carrot and kefalotyri:
  1. Prepare 1/2 kg beef mince (see tip 1)
  2. Get 1 finely chopped onion
  3. Take 1/2 grated carrot
  4. Take 2-3 sprigs parsley, finely chopped
  5. Get 1/2 tsp spearmint
  6. Prepare 1/2 tsp oregano
  7. Get 1/2 tsp paprika
  8. Get 1/2-1 tsp salt
  9. Get 1/2 tsp pepper
  10. Prepare 1 egg
  11. Take 200 g to 250 g of crustless bread, slightly soaked
  12. Make ready dried bread crumbs (see tip 2)
  13. Make ready 1 tbsp olive oil
  14. Get juice of 1/2 an orange
  15. Get 1 cup grated kefalotyri (Greek hard salty yellow cheese)

A can of value range red kidney beans is a cheap but excellent source of protein and I built a lot of my early cooking around it, and they becam Mix carrots, chickpeas, egg, salt & pepper, dried mixed herbs and breadcrumbs or oats in a food processor to form a smooth, thick paste. Serve with your choice of bun, fillings and extras. Place carrots in a saucepan with a small amount of water. Bring to the boil; reduce heat.

Instructions to make Burgers with carrot and kefalotyri:
  1. Place all the ingredients except the kefalotyri in a large bowl and knead thoroughly.
  2. Divide the mixture into two parts and estimate that each half will make about 6 medium sized patties.
  3. Take some of the mixture and form into round patties.
  4. When you finish forming the patties, sprinkle each one with a little bit of kefalotyri.
  5. Place them in a baking tray and bake in a preheated oven at 200°C for about an hour.

Place carrots in a saucepan with a small amount of water. Bring to the boil; reduce heat. In a bowl, combine carrots, corn flakes, eggs, celery, onion, salt, and pepper; mix well. Method Place a third of the grated carrot into the food processor with the onion, garlic, chickpeas, ground and fresh coriander, egg and season well. Whizz to a paste and set aside.

So that is going to wrap this up for this exceptional food burgers with carrot and kefalotyri recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!